Park BBQ Rules Asheville: What You Need to Know Before You Grill

Amelia Taylor
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Park BBQ Rules Asheville What You Need to Know Before You Grill

Introduction

Public parks are perfect places to gather with family, enjoy the outdoors, and even have a picnic or barbecue. In Asheville, many parks allow visitors to use BBQ grills in designated areas. But not all grilling is allowed, and sometimes city or state rules temporarily restrict it altogether—especially during dry seasons when wildfire risk is high.

Whether you’re planning a cookout at Montford Park or just warming up a meal during a hike, understanding the park BBQ rules Asheville has in place is essential. This article explains what types of barbecuing are allowed, when burn bans apply, and how to enjoy grilling in the park safely and legally.

General BBQ Rules in Asheville Parks

Asheville’s Parks & Recreation Department permits controlled, safe barbecuing in several public parks — but only under certain conditions. Here are the standard rules that apply most of the time:

1. Use Only Designated BBQ Areas

Many Asheville parks have permanent grills installed in picnic shelters or near open grassy areas. Visitors may use these grills for charcoal or wood-based cooking.

Bringing your own small portable grill may be allowed in some parks, but only in specific zones. Always check posted signs or call ahead to confirm.

2. No Grilling on Trails, Benches, or Grass

Do not place grills on trails, benches, or directly on the grass. This damages park property and increases the risk of fire.

Always use paved or gravel surfaces near picnic zones or shelters.

3. Supervise the Grill at All Times

You must stay with your BBQ while it’s hot. Leaving a grill unattended is unsafe and may result in a fine.

4. Fully Extinguish the Fire

After cooking, pour water on the charcoal or embers until they are completely cool. Never dump hot coals in trash bins or onto the ground.

5. Dispose of Waste Responsibly

Leftover food, packaging, and charcoal should be placed in proper trash or ash bins. Leaving food scraps can attract animals or create health hazards.

Seasonal and Emergency Burn Bans

Even if Asheville normally allows BBQs in parks, there are times when all outdoor burning — including grilling — may be temporarily banned.

For example, in November 2023, the City of Asheville issued local restrictions to support a statewide burn ban due to increased wildfire risk. These bans are often triggered during:

  • Extended periods of dry weather or drought
  • High wind conditions
  • Regional wildfire emergencies

During these bans:

  • All open flames, including BBQ grills using charcoal, wood, or propane, are prohibited in public parks and other outdoor spaces.
  • Electric grills may still be allowed in private settings, but not in public parks.

Violating these rules could result in fines or park access restrictions.

To check for current restrictions, visit:
https://www.ashevillenc.gov

Why BBQ Rules Matter

The park BBQ rules Asheville follows are based on safety, environmental protection, and fairness. Here’s why they’re important:

  • Prevent Wildfires: Even a single spark can start a dangerous fire, especially during dry conditions.
  • Protect Wildlife: Scattered food or grease can harm animals or attract unwanted pests.
  • Maintain Park Quality: Hot coals and spills damage grass, benches, and shelters.
  • Keep Visitors Safe: Proper grill use prevents burns, flare-ups, and accidents in crowded areas.
  • Ensure Equal Access: Designated areas and shared grills help everyone enjoy the space.

Tips for Safe and Responsible Park Grilling

If BBQ is allowed and no burn bans are in place, here are some tips for making your park cookout safe and enjoyable:

  • Bring Water: Always have water nearby to control flare-ups or cool coals quickly.
  • Clean the Grill Before Use: Use a wire brush to clean grates if they’re public-use grills.
  • Avoid Lighter Fluid: Use a chimney starter or electric starter to light charcoal more safely.
  • Bring Trash Bags: Pack out what you bring in, especially used charcoal or food wrappers.
  • Use a Lid: Lidded grills reduce smoke and contain heat better, making them safer.

Where to Grill in Asheville Parks

Some parks in Asheville where grilling is typically allowed (outside burn bans) include:

  • Montford Park – grills available near picnic shelters
  • Carrier Park – wide open spaces and designated grilling areas
  • Reed Creek Greenway (near Botanical Gardens) – check with the city for restrictions
  • Weaver Park – includes picnic tables and green space

Always check the City of Asheville Parks & Recreation website or call 828-259-5800 to confirm which parks allow grilling and whether any restrictions are in place.

Conclusion

Grilling in Asheville’s beautiful parks is a great way to enjoy nature, food, and time with loved ones. But it’s important to follow the park BBQ rules Asheville has in place to keep these public spaces safe and enjoyable for all.

Whether it’s a weekend cookout or a simple lunch in the park, respecting BBQ rules — and paying attention to burn bans — helps protect our community, wildlife, and environment. The next time you head out with your grill, make sure you know the current guidelines and do your part to keep Asheville’s parks safe, green, and fire-free.

Source:
City of Asheville – Local Burn Ban Notice

Amelia Taylor

Amelia Taylor

Amelia Taylor is a researcher and content creator based in Asheville, North Carolina. She focuses on topics related to local parks, sustainability, and neighborhood development. Her work aims to provide clear, informative resources that help residents stay connected with their environment and community.

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